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27 février 2009 5 27 /02 /février /2009 08:17

Chocolate Brownies recipe

Ingredients : You need...
250g caster sugar
185g soft butter
185g plain chocolate
1 teaspoon of vanilla extract
3 eggs
110g flour
150g chopped walnuts

Utensils : You need...
a baking parchment
a baking tin
2 bowls
a sauce pan
a wooden spoon
a whisk
oven gloves
Watch the video to know how to make Chocolate Brownies
  • 1st, preheat your oven to 160°C, grease your baking tin and put a baking parchment
  • 2nd,  cut the butter into small pieces and  place them in a bowl
  • 3rd, add chopped plain chocolate into the bowl
  • 4th, put the bowl on a saucepan with a little water and heat . Leave to melt for 10mn
  • 5th, let it cool
  • 6th, break the eggs into another bowl, add the sugar and the vanilla, then whisk together
  • 7th, add the melted chocolate mixture into the bowl, mix with a spoon
  • 8th, add the flour and the chopped walnuts and mix
  • 9th put the mixture in the tin and bake for about 20 mn (100°C)
  • 10th, leave the brownies cool for 30mn

Ready ? Eat it !

Yummy !Yummy !

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